Reservations must be made the day before [Tuna Shabu-shabu] (Marlin)

Reservations must be made the day before [Tuna Shabu-shabu] (Marlin)

7018 yen(Tax included)

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This is the only restaurant in Japan that specializes in tuna shabu-shabu.You can enjoy the light soup made with Rishiri kelp stock and soy sauce, the mellow homemade ponzu sauce, and the delicious flavor of "semi-raw" tuna with just the right amount of fat removed.These go very well with the texture of fresh green onions.We hope you enjoy it.

Course menu

・Tuna shabu-shabu

Shabu-shabu made with rare swordfish cuts

* Menus may change due to purchase situation etc.Please note.

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 23:00 the day before your visit

2025/06/27 update